Carrot Tomato and Turnip Soup

Carrot Tomato and Turnip Soup
Carrot Tomato and Turnip Soup is a warm vegan soup that is healthy and very easy to make.

Ingredients…

  • 8-10 medium-sized tomato (in pieces)
  • 2 shalgum (in pieces)
  • 2 carrots (in pieces)
  • A piece of ginger
  • Salt
  • Black Pepper
  • Fresh cream of milk
  • Coriander leaves

 Method…

  • Add Carrot, Turnip, and tomato to a cooker. Pour one and a half glass of water in it and one tsp salt. Let it whistle for 20-25 minutes.

  • Open and sieve. Keep this water aside, now grind the veggies in a grinder and later sieve nicely again.

  • Keep the remaining stock in the same cooker again on the flame. Pour one and a half glass of water in it, adjust salt and pepper. Cook for 10-12 minutes.

  • Lastly, add cream and coriander leaves and serve hot

Suggested Read: Top 10 Food Foreigners should Never Miss In India

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Simmi Kamboj

Simmi Kamboj is the Founder and Administrator of Ritiriwaz, your one-stop guide to Indian Culture and Tradition. She had a passion for writing about India's lifestyle, culture, tradition, travel, and is trying to cover all Indian Cultural aspects of Daily Life.