Halloween Recipes – Pumpkin Cake
Halloween is incomplete without Pumpkin cake. Try out this easy-to-make recipe.
Ingredients:
• 1 cup butter, 1/2 cup cream • 3 Eggs • 15-ounce Pumpkin Puree • 1 tsp Vanilla Extract • 2-1/2 cups White Sugar • 2 -1/2 cups All-Purpose Flour • 1 tsp Baking Soda • 1 tsp Ground Nutmeg • 1 tsp Ground Allspice • 1 tsp Ground Cinnamon • 1 tsp Ground Cloves • 1/4 tsp Salt • 1/4 cup Chopped NutsProcedure:
• Preheat oven. Grease a tube pan up to 10 inches and keep it aside.
• Mix oil, beaten eggs, pumpkin, and vanilla together in a bowl.
• Sieve the flour, sugar, baking soda, ground nutmeg, ground allspice, ground cinnamon, ground cloves, and salt together.
• Add the flour mixture to the pumpkin mixture and blend until mixed well. Add chopped nuts and pour the batter into the prepared pan.
• Bake the batter in the preheated oven for 1 hour. After the desired period allow the cake to cool.
• Finally after 7 minutes, turn the cake out onto a plate and sprinkle confectioners` sugar and apply a layer of cream.
